Variety: Merlot
Region: Central Coast, California
Country: United States
Year: 2010
Price: $7.95
Winery Review: Made predominately from Paso Robles grapes, the wine is full-bodied and silky yet robust with aromas of black cherry and plum and a palate of blackberry, raspberry and blueberry jam laced with vanilla and toast. - Vintage Cellar 4/11/2013
My Review: Dark ruby in color, this wine has an interesting warm aroma. For me it was hard to detect the level of fruitiness expressed in the tasting notes, but I noticed aromas of blackcherry and plum. I also enjoyed the sensation it created on my tongue; it was hot with nice tannins. Not my favorite wine, but not too bad.
Food: I did not try this wine with food.
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